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What is the trick to getting the white fondant on this cake so perfect?

post #1 of 3
Thread Starter 

Mine stretches and deforms every time!!  I'm sorry I do not know who made this cake. Its lovely!!!!  . *

Mare
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Mare
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post #2 of 3
Have you tried cutting it out and placing it in freezer for 5 minutes, enough to chill and stiffen fondant.
post #3 of 3
Thread Starter 

No, I have not bikemom3  Makes sense though because I do that for long borders.  I will try that.  Thank you!

Mare
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Mare
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Cake Central › Cake Forums › Cake Talk › How Do I? › What is the trick to getting the white fondant on this cake so perfect?