Cake Central › Cake Forums › Cake Talk › Cake Decorating › Remy Martin cake
New Posts  All Forums:Forum Nav:

Remy Martin cake

post #1 of 6
Thread Starter 
How much should I charge for a cake that looks like a bottle of remy Martin I'd say it should feed about 25 people
post #2 of 6
Figure out how much it will cost you to make the cake. Cake, frosting, fondant, everything you use to make it. Then factor in your time to make it. No one can really tell you how much to charge for a cake. You have to factor in time, skill, costs, and the area in which you live. In the thread below, I posted Alice's pricing matrix, as well as my matrix for figuring out my costs for a regular buttercream cake.
post #3 of 6
I would say at least $30-$400, depending on your skill icon_wink.gif
Beginners, be sure to parrot advice and get your post count up as fast as you can. After all, it's not what you know, it's what people THINK you know.
Reply
Beginners, be sure to parrot advice and get your post count up as fast as you can. After all, it's not what you know, it's what people THINK you know.
Reply
post #4 of 6
Quote:
Originally Posted by Annabakescakes View Post

I would say at least $30-$400, depending on your skill icon_wink.gif
I concur
post #5 of 6
post #6 of 6
Thread Starter 
Thank u I decided $200 and she was happy with the price. I do live in New York so I'm sure it would b much more if she went to a bakery lol
New Posts  All Forums:Forum Nav:
  Return Home
  Back to Forum: Cake Decorating
Cake Central › Cake Forums › Cake Talk › Cake Decorating › Remy Martin cake