I have mixed nutella into my BC and used that as a filling including putting it in the fridge. It turned out great. I think if you were to use it full strength it might separate when you refrigerate it. hth.
I have made smbc and used nutella(delicious) and froze it many times. Always taste great and works well.
I I just add the nutella heaping spoonful after heaping spoonful until I get the taste I want. It's definitely no where hear 50/50. I use an all butter version of ABC but have also added it to IMBC with success. just depends on the flavor you want.
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