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I need a really moist cake recipe

post #1 of 13
Thread Starter 

Hi all

 

I am fairly new to this site, but I am chasing a really moist cake recipe that I can use in the wilton novelty cake pans as every recipe I have at home ends up quite dry.  I live in Australia so I will need pretty standard ingredients that I can buy over here.  Any recipe will be great as it doesn't matter whether it is chocolate or vanilla or anything else for that matter.

 

Thanks heaps

post #2 of 13

I find my wacky cake recipe is super moist! http://cakecentral.com/a/wacky-cake-2

 

I'm in South Africa so you should have all the ingredients, enjoy! :)

A down-to-earth South African who has a growing interest in fondant cakes...I've been bitten by the cake bug!
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A down-to-earth South African who has a growing interest in fondant cakes...I've been bitten by the cake bug!
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post #3 of 13
Thread Starter 

Thank you so much for sharing, I will give it a go :]
 

post #4 of 13

Its my go-to chocolate cake recipe and all the times I've made it, its been perfect and super easy to make!

A down-to-earth South African who has a growing interest in fondant cakes...I've been bitten by the cake bug!
Reply
A down-to-earth South African who has a growing interest in fondant cakes...I've been bitten by the cake bug!
Reply
post #5 of 13
Can I ask what size pans you use for this cut and is it good for carving too?
post #6 of 13

I think thats in the comments but I used two 8" pans and I'm not 100% sure about the carving, depends on how indepth you wanted to go with the carving :)

A down-to-earth South African who has a growing interest in fondant cakes...I've been bitten by the cake bug!
Reply
A down-to-earth South African who has a growing interest in fondant cakes...I've been bitten by the cake bug!
Reply
post #7 of 13
Thread Starter 

Thanks for the recipe Tails, I tried it today - what a beautiful and moist cake, will definitely be making that again.  Thanks heaps
 

post #8 of 13

"Divas Can Cook" has a crazy moist Red Velvet!!!  I'm about to try her Dutch Chocolate before using it in my daughter's wedding cake..can't wait!!

post #9 of 13
Thread Starter 

Thank you, will have to give that a go as well.  Many thanks for the replies
 

post #10 of 13

Yay! And I bet it was easy to make as well! :D
 

A down-to-earth South African who has a growing interest in fondant cakes...I've been bitten by the cake bug!
Reply
A down-to-earth South African who has a growing interest in fondant cakes...I've been bitten by the cake bug!
Reply
post #11 of 13
Thread Starter 

It sure was, I even made it into cupcakes - delicious!!! :)
 

post #12 of 13
I startbwith box mix but use milk instead of water, add a box of instant pudding in coord. Flavor and half cup of sour cream. I also add one cup of flour and extra flav. For firmer but super moist cakes.
post #13 of 13
Thread Starter 

thank you , that sounds good as well, will give that a go too!!  Thanks
 

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