post #1 of 2
I am making a graduation cap cake. I plan on placing a non edible square on top of the hat so that it will not melt in the car. First what do I use for the top of the hat and how do I place it on there without the icing peeling off when the top is removed when it is ready to eat??? HELP!
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post #2 of 2
Use some cardboard for the top and cover in fondant on both sides. as for the icing peeling off, I am sure a bit would peel off - no big deal.
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