I actually have 2 questions-
1). Is there ANYWHERE I can order or buy edible music sheets for a Broadway themed cake?? Ooh I need it by next week- ugh!!!! Feeling desperate!!
2) when making modeling chocolate with Witon candy melts, can I add regular Ameri Gel colors ( the ones I use to color fondant) or do I have to use oil based-- (is there any real chocolate in those anyway- ha!!)
Thanks for any gudance on these two questions