so i have to make these sugar cookies for a friend and to be honest i've never used royal icing. I did make a batch and did some animal faces so let them dry so that later i can put them on a fresh flooded cookie. It looked great but she wants 50 cookies! so that's going to take me a super long time. I was wondering if i could use fondant to ice them? would it stay soft or would it harden up? and if I do use fondant do i attach it with butter cream or with edible glue? Any input on this helps.
Thanks so much!!!!