Hi. I am new to this site so I hope I am posting in the correct place. I am making a pregnant belly cake for a baby shower in a few weeks and I was wondering if anyone who has experience making these cakes can tell me about how much fondant I would need for the cake? Also there will be about 30 people in attendance so I was wondering if you all might know how many the PB cake would feed. Any tips or sites with some steps for this would be great as well.