Hi cheri, Maybe you did your cake already, but here is an idea. it was really easy. I did three 10x4 inch cakes and one 8 inch for the top, i din't sculpted or anything. i did add some modeling chocolate in the sides so when i cover it with the fondant it will give it a little bit of shape. the way i put the fondant was side ways not draped. i do recommend that you add a little bit of tylose to your fondant so it holds better. the golf clubs are made of styrofoam. hope i help you a little bit. Good luck

