If the recipe doesn't give you an estimate check after about 15 or 20 min. If the center is still in a liquid state and jiggles let it bake and check after another 10 to 15 min.
Once the center looks firm, poke w a knife in the center or lightly pat w your hand.
If it feels firm to the touch or knife comes out clean you're done.
Remove from the oven and allow it to cool in the pan.
Once the center looks firm, poke w a knife in the center or lightly pat w your hand.
If it feels firm to the touch or knife comes out clean you're done.
Remove from the oven and allow it to cool in the pan.
