New to decorating, want some input.
How much time in advance can I decorate with buttercream and fondant and leave the cake out without it getting nasty/dry/whatever happens when it's out too long uncovered?
I'm wanting to decorate a good 36 hours before the party b/c I won't have much time the day of. Also want to factor into things coming up that I may need extra time for last minute crisis.
I'm new to cake decorating so any thoughts would be great.