I have been asked to make a 3d tigger cake which sits upright b.. I'm not sure the best way to go about it and would love some help please. Should I make the body out of carved round cake and the head from Styrofoam And the legs and arms from fondant ? Would love some guidance please .
Featured Sponsors
Recent Reviews
-
I have used 3 sets of these for many years and wish I had more. Although the newer designs are like 1 board with 3 different "waves" in it...this older model with its design is much...
-
I always have some of the White in my pantry for those days when the grandkids are over and want to make something. I have many of the other colors...but sometimes the kiddos want to make their...
-
Part 1 of 2 Custom Cupcake Wrappers are an easy way to add a special touch to a party. I like to use them for baby showers because I can put the name of the family on the wrapper. And no...
-
I have all of the Wilton molds in this line and love them. Just very lightly dust and go.
-
I live in MO in the summer and TX in the winter. Both of my kitchens have the pro mixer. I absolutely love both of my pro Kitchen Aids. Very sturdy and wonderful for breadmking. I still wish that...
Need help with 3d standing tigger cake please
post #2 of 2
3/12/13 at 5:49pm
- joyandcake
- Trader Feedback: 0
-
- offline
- 43 Posts. Joined 11/2011
- Location: Atlantic Highlands NJ
- Select All Posts By This User
Currently, there are 587 Active Users
(19 Members and 568 Guests)
Recent Discussions
- › Need sales based app for daily Management 5 minutes ago
- › Help Help please :( 8 minutes ago
- › partnering with a venue 31 minutes ago
- › Advise on Baking Software compatible with Quickbooks 42 minutes ago
- › things NOT to ask/say to a baker! 47 minutes ago
- › I've been left holding 130+ flowers!!! 1 hour, 20 minutes ago
- › Help with Gum Paste/Fondant Figure Modeling!!! 1 hour, 41 minutes ago
- › recovering a cake with fondant after a failed first try 1 hour, 44 minutes ago
- › Fat Daddio Mad Dadder Pans Review and WARNING!!! 1 hour, 45 minutes ago
- › Separating buttercream..? 1 hour, 45 minutes ago
View: New Posts | All Discussions
Recent Reviews
- › Wilton Flower Former Set by MsNeuropil
- › Wilton White Candy Melts, 12-Ounce by MsNeuropil
- › Cupcake Wrapper Creator by maritzausa
- › Wilton Fondant and Gum Paste Silicone Mold, Kids Party by crazygrammie
- › Kitchen Aid Brand Professional 610 Stand Mixer by GaMa Marge
- › Wilton Diamonds Texture Press by lisamartin205
- › Oster Inspire 2529 6-Speed Hand Mixer with Storage Case by Buzzardbait1950
- › Wilton Towering Tiers Cake Stand by kovacstracey
- › Jonas Baker's Mate Collapsible Cooling Rack by Servelan
- › Wilton Decorate Smart Ultimate Trim-N-Turn Cake Caddy by Aunt Tillty
View: More Reviews
New Articles
- › Best White Chocolate Cream Cheese Frosting by Sarahoza
- › Edible stamens for cupcake flowers by sweettooth101
- › Yoda Star Wars Cookies by sugarkissed_net
- › Easy Papaya Cutout Flowers by marya92
- › Stained Glass Effect Cake Tutorial by Tashastasytreats
- › Deb Miller's Vanilla Marshmallow Fondant by debm1
- › How to bake a Curly Cookie by mamakaat
- › Lightning McQueen Cars Cake Topper Tutorial by Leascooking
- › How To Make Royal Icing (that won't dry... by sugarkissed_net
- › Marzipan (This is the recipe that i'm... by Ella1950
View: New Articles | All Articles
Home | Products | Forums | Articles | My Profile
About Cake Central | Join the Community | Advertise
© 2013 Cake Central is powered by Huddler Families | FAQ | Support | Privacy/TOS | Site Map
About Cake Central | Join the Community | Advertise
© 2013 Cake Central is powered by Huddler Families | FAQ | Support | Privacy/TOS | Site Map





