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HELP!! Need ideas for accents!!! - Page 2

post #16 of 21

http://www.flickr.com/photos/elegantcakesaz/6873827578/  I hope this link works...but it shows an all rosette cake with little pink pearl accents placed in the center of each rosette.  Very cute...not too much!

 If your knee doesn't touch the pavement, you're not leaning far enough.

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 If your knee doesn't touch the pavement, you're not leaning far enough.

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post #17 of 21
How about a row of smaller jade rosettes (tip 14 or 16 or so) as a bottom border for each tier?
post #18 of 21

this might be over-kill on the jade, but how about this...

 

 

 

forgive the rudimentary drawing...used "MS Paint" to create


Edited by virago - 3/2/13 at 8:45am

cake-hole

 -- (noun) Mouth, i.e. the orifice one ought to be using for eating cake rather than talking $#!7

Anniversary
(6 photos)
Easter
(5 photos)
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cake-hole

 -- (noun) Mouth, i.e. the orifice one ought to be using for eating cake rather than talking $#!7

Anniversary
(6 photos)
Easter
(5 photos)
Reply
post #19 of 21

Ducky -- I like your dangling jewels topper idea. I suggest you turn your attention to the cake board. Perhaps two drums, the top one covered with white fondant, and the larger base drum covered in the green.

post #20 of 21

I also like the random jade rosette idea. It could even just be one single one on the entire cake. 

elsewhere.
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elsewhere.
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post #21 of 21
Thread Starter 
Sorry am out of town... These are some fabulous ideas!!!!! I will consult with the bride when I get back into town and let you know what she says! You guys rock!!!!! Thank you so much!!!

“If I was made of cake I'd eat myself before somebody else could.”
Emma Donoghue

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“If I was made of cake I'd eat myself before somebody else could.”
Emma Donoghue

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