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simple wedding cake

post #1 of 3
Thread Starter 

Is it better to make a 2 tier wedding cake with 1 3 inch layer or 2 2 inch layers?  I plan on using a mousse filling, so I would have to cut the 3 inch layer in half.  But by using 2 2inch layers, that will make it taller.  Need suggestions.

post #2 of 3


What's wrong with taller?  You don't want short and squatty.  Ordinarily, they should be at least 4" tall.

post #3 of 3

Two 2 inch layers is the standard for tiers. icon_smile.gif

“If I was made of cake I'd eat myself before somebody else could.”
Emma Donoghue

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“If I was made of cake I'd eat myself before somebody else could.”
Emma Donoghue

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