Anyone have a good cherry, strawberry, blueberry, mango, and/or pineapple scratch cake recipe they wouldn't mind sharing? I know a lot of the these WASC recipes are really flexible for adding fruit and things but I have not had much luck. My cakes always come out dense/flat/wet. Too much liquid? I am probably just not making the appropriate adjustments for the pureed fruit. I prefer to not use jello. I am playing around with fromscratchsf's scratch WASC recipe and love it so far. Not sure how to modify to accomodate fruit flavors. Thanks!
Cake Central › Cake Forums › Cake Talk › Cake Decorating › Fruit Flavored scratch cake recipes - HELP!
Fruit Flavored scratch cake recipes - HELP!
Cake Central › Cake Forums › Cake Talk › Cake Decorating › Fruit Flavored scratch cake recipes - HELP!







