I've been having trouble getting crisp corners on my cakes using buttercream under fondant. The buttercream just doesn't hold it's shape and ends up all rounded. I've heard that ganache really makes great corners, but it seems like it would cost a ton more to make. Anyone use this on all their cakes and how much more do you charge than buttercream?
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Do you use Ganache to cover cakes and how much do you charge?
- ellavanilla
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I think the first thing you must do is a cost comparison. Price out the difference and then add for your labor. In my area, dairy is very expensive, but cream is MORE expensive than butter, and for some reason, I need more ganache than buttercream when I cover a cake. You may also find that creating that razor sharp edge gives your cakes a professional appearance which would naturally make people want to spend more.
bottom line, you have to look at your costs and decide.
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Yes. I would be like
if I ordered a cake and saw that.
I would rather make 1 cake for $150, than 3 for $50 each.
The person who works for nothing will always have plenty to do!
My sarcasm is good-humored. People generally really like me, in person ;-)
Licensed, inspected, insured, home-based commercial...
I would rather make 1 cake for $150, than 3 for $50 each.
The person who works for nothing will always have plenty to do!
My sarcasm is good-humored. People generally really like me, in person ;-)
Licensed, inspected, insured, home-based commercial...
- Annabakescakes
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I think the first thing you must do is a cost comparison. Price out the difference and then add for your labor. In my area, dairy is very expensive, but cream is MORE expensive than butter, and for some reason, I need more ganache than buttercream when I cover a cake. You may also find that creating that razor sharp edge gives your cakes a professional appearance which would naturally make people want to spend more.
bottom line, you have to look at your costs and decide.
This is a good answer! I know a batch of buttercream costs me about $9, and an almost equal amount of whipped ganache cost me about $12, but I find it MUCH harder to work with, so cost alone would not be the only factor, for me. Time is money.
And every time I see your screen name, it makes me say Aww! It is so cute! Maybe because I associate it with Ella the Elephant books and she is so sweet. I picture her baking, with a little chef cap ;-)
I would rather make 1 cake for $150, than 3 for $50 each.
The person who works for nothing will always have plenty to do!
My sarcasm is good-humored. People generally really like me, in person ;-)
Licensed, inspected, insured, home-based commercial...
I would rather make 1 cake for $150, than 3 for $50 each.
The person who works for nothing will always have plenty to do!
My sarcasm is good-humored. People generally really like me, in person ;-)
Licensed, inspected, insured, home-based commercial...
- ellavanilla
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- Annabakescakes
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That stinks :-( I assumed it was your name?
I would rather make 1 cake for $150, than 3 for $50 each.
The person who works for nothing will always have plenty to do!
My sarcasm is good-humored. People generally really like me, in person ;-)
Licensed, inspected, insured, home-based commercial...
I would rather make 1 cake for $150, than 3 for $50 each.
The person who works for nothing will always have plenty to do!
My sarcasm is good-humored. People generally really like me, in person ;-)
Licensed, inspected, insured, home-based commercial...
- ellavanilla
- Trader Feedback: 0
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- offline
- 415 Posts. Joined 6/2008
- Location: Orange County, CA
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- Annabakescakes
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Jennifer is a good name. There were at least 3 in all my classes, growing up, so obviously it is a great name! ;-D (And we must be about the same age thirty-*COUGH!!* )
Edited by Annabakescakes - 2/15/13 at 10:52am
I would rather make 1 cake for $150, than 3 for $50 each.
The person who works for nothing will always have plenty to do!
My sarcasm is good-humored. People generally really like me, in person ;-)
Licensed, inspected, insured, home-based commercial...
I would rather make 1 cake for $150, than 3 for $50 each.
The person who works for nothing will always have plenty to do!
My sarcasm is good-humored. People generally really like me, in person ;-)
Licensed, inspected, insured, home-based commercial...
- Do you use Ganache to cover cakes and how much do you charge?
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