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Mini cupcakes with rose swirl

post #1 of 5
Thread Starter 

Hi, I'm making mini cupcakes and I was wondering what tip I would use to get the rose swirl effect?

 

Thanks in advance!.

post #2 of 5

Most use the open star tip. For normal size cupcakes a lot of people use the 1M tip. Not sure if you would use smaller open star tip for the smaller cupcakes. I am sure someone here who is more familiar will be able to tell you.

post #3 of 5
I would say try a smaller tipped star (sorry can say exactly what size it is) why not do a trial with a cupcake first or on parchment paper to see what you personally like best. Sorry I could be of more help
post #4 of 5
Thread Starter 

Thanks everyone for the suggestions, I will try it out and see which I like best!

post #5 of 5
Good luck! Should let me kmow your preference! I would love to hear thoughts!
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