So I have a customer who is wanting a carrot cake for her wedding. She has 1 guest who is lactose intolerant. She is planning on 150. I am meeting with her tomorrow to discuss the possibility of only doing 1 tier dairy free. Either way, its on the to-do list. Does anyone know of a good recipe that is dairy free but can be stacked? Also, I am thinking we will have to go with a standard buttercream, unless anyone has a better idea?! She is going for a country theme and wants it to look similar to this picture.
I am hoping she will clarify tomorrow whether the guest has a dairy allergy or lactose intolerant. I know there is a difference in both but for now, I am planning dairy free just to be safe.