Champagne Glass Question

Decorating By mo63 Updated 5 Jan 2013 , 9:22pm by Dani1081

mo63 Cake Central Cake Decorator Profile
mo63 Posted 5 Jan 2013 , 9:01am
post #1 of 4

http://www.facebook.com/photo.php?fbid=125743544171768&set=a.125742200838569.33029.112775805468542&type=1&theater

 

Can anybody tell me how this glass is standing upright on the cake and what is used to weight it down?

3 replies
Dani1081 Cake Central Cake Decorator Profile
Dani1081 Posted 5 Jan 2013 , 1:43pm
post #2 of 4

It looks like the glass is on a little fondant covered board, probably with a dowel or two supporting it from beneath and a little royal icing to stick it to the fondant.  Also, just a guess, but I'm thinking that's probably buttercream frosting in the glass.

mo63 Cake Central Cake Decorator Profile
mo63 Posted 5 Jan 2013 , 6:55pm
post #3 of 4
Quote:
Originally Posted by Dani1081 

It looks like the glass is on a little fondant covered board, probably with a dowel or two supporting it from beneath and a little royal icing to stick it to the fondant.  Also, just a guess, but I'm thinking that's probably buttercream frosting in the glass.

 

 

    

     Thanks for your help :)

Dani1081 Cake Central Cake Decorator Profile
Dani1081 Posted 5 Jan 2013 , 9:22pm
post #4 of 4

You're very welcome! Anytime!

Quote by @%username% on %date%

%body%