I have a cake coming up for a surprise 30th birthday. The birthday boy loves bacon. We all agreed that I would make a cake that was a set of boobs with a bikini (a shiney one as his nickname is shiny as he get distracted by shiny things) and it would have bacon somewhere.
Im asking two questions:
Where should i put the bacon?
How do I make fondant bacon? Has anyone made it before or seen a tutorial anywhere?
Thanks in advanced