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Toasting Nuts for Cookies?

post #1 of 3
Thread Starter 
I bought organic raw nuts for some holiday cookies I'll be baking. I was wondering if toasting the nuts first would help add a little extra flavor to the cookies. I'll be working peanuts, walnuts, and macadamia nuts. If so, any recommendation on how to go about toasting them? Thank you.
post #2 of 3

Bake on a cookie sheet at 350F.  Check after 3 minutes and every few minutes thereafter.  Some nuts toast quickly, some take longer.  Do not let them burn.  This can happen quickly.

post #3 of 3
I use a dry skillet on top of the stove. Easier to watch.
Answers to the most often asked questions re: SPS. SPS instructions are on Page 15 of the Sticky at the top of the Cake Decorating Forum. Supplies can be ordered from Oasis Supply, Global or BakeryCrafts.
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Answers to the most often asked questions re: SPS. SPS instructions are on Page 15 of the Sticky at the top of the Cake Decorating Forum. Supplies can be ordered from Oasis Supply, Global or BakeryCrafts.
Reply
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