At first the icing was nice and shiny, one color, smooth. After it dried, it got blotchy, discolorations and splotches? Anyone experience this? They are pictured here.
Could it be the flavorings? I usually use royal icing when decorating cookies, but I decided to try this recipe for the first time.
1lb of 10X sugar
3 fl oz water
3 fl oz corn syrup