HEY ALL... I HAD ONE VERY LARGE, AND SIX MEDIUM ROSES DONE ON TUESDAY... THEN MY HUSBAND KNOCKED THEM ONTO THE FLOOR LAST NIGHT, AND ALL THE OUTER PETALS CRACKED, SO I WILL BE MAKING THEM AGAIN TONIGHT WHEN I GET HOME FROM WORK... MY QUESTION IS THIS:
I HAVE NEVER USED SATIN ICE GUMPASTE BEFORE, SO I WAS WONDERING IF ANYONE KNEW HOW COMPARABLE THE DRY TIME IS, SINCE IT IS AMAZINGLY PLIABLE, IT SEEMS LIKE IT MIGHT TAKE LONGER... I DIDN'T REALLY CHECK THEM SINCE TUESDAY SINCE I KNEW THEY'D BE DRY BY TOMORROW
ALSO, OTHER THAN THE LIGHT IN THE OVEN, ANY TIPS TO HELP SPEED THE DRYING PROCESS... I HAVE TO HAVE THEM FOR TOMORROW MORNING!!!! I MEAN, I KNOW THE OUTSIDE WILL BE HARD, BUT I WORRY ABOUT PLACING THEM ON THE CAKE


I HAVE NEVER USED SATIN ICE GUMPASTE BEFORE, SO I WAS WONDERING IF ANYONE KNEW HOW COMPARABLE THE DRY TIME IS, SINCE IT IS AMAZINGLY PLIABLE, IT SEEMS LIKE IT MIGHT TAKE LONGER... I DIDN'T REALLY CHECK THEM SINCE TUESDAY SINCE I KNEW THEY'D BE DRY BY TOMORROW
ALSO, OTHER THAN THE LIGHT IN THE OVEN, ANY TIPS TO HELP SPEED THE DRYING PROCESS... I HAVE TO HAVE THEM FOR TOMORROW MORNING!!!! I MEAN, I KNOW THE OUTSIDE WILL BE HARD, BUT I WORRY ABOUT PLACING THEM ON THE CAKE







