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Is if ok if I make all of this ahead of time?

post #1 of 4
Thread Starter 
Since we will be out of town during the week, before we leave (like on Sunday and Monday) can I make up the frostings (two cream cheeses and a bc - probably Sharon Z's) and also a caramel filling? I could put them all in large ziplock bags in the fridge until Friday afternoon. As long as I bring them to room temp and put them in the mixer a bit before using, is it ok to do this? Won't compromise the texture/flavor?
post #2 of 4
HI, absolutely. You will be good!
post #3 of 4
Since you live in wisconsin along with me, dont mind me as i raid your frig to eat these goodies!! Hehe

Kat
post #4 of 4
Thread Starter 
Just feed the cats for me while you're there! lol!
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