I need some opinions. I have been an at home baker specializing in custom cakes and cupcakes for about 3 years now. Even moving from one state to another during the 3 years and starting over with cliental.
Well, 2 days ago a local bakery propositioned me with the opportunity to purchase their business located in a local farmers market. The current owners have opened a full time building for their shop and don't have the time for the one in the market any longer. The purchase price is very reasonable and includes everything at the booth already in place. Also includes license and whatnot. The only thing I would have to do is start baking and bring in my own products.
I have looked over their numbers roughly and everything looks great and what I'm looking for as far as being a stay at home mom and just going to the market 4 days a week to sell my products. Everything would still be baked in my home and just transported.
Here is the dilema I'm facing. They opened up their new bakery within 1 mile of the market. One of my advisors that I have been speaking with thinks it maybe a bad idea as their current customer base will follow them being so close. The markets traffic is roughly 40,000 visitors a week, so there are lots of new client potential. I would also have custom cake dummies on display so that would be great advertising for that part of the business. I would also offer some different products then they did.
Anyway, I would love any feedback on this. So, please chime in. Thanks in advance.
Well, 2 days ago a local bakery propositioned me with the opportunity to purchase their business located in a local farmers market. The current owners have opened a full time building for their shop and don't have the time for the one in the market any longer. The purchase price is very reasonable and includes everything at the booth already in place. Also includes license and whatnot. The only thing I would have to do is start baking and bring in my own products.
I have looked over their numbers roughly and everything looks great and what I'm looking for as far as being a stay at home mom and just going to the market 4 days a week to sell my products. Everything would still be baked in my home and just transported.
Here is the dilema I'm facing. They opened up their new bakery within 1 mile of the market. One of my advisors that I have been speaking with thinks it maybe a bad idea as their current customer base will follow them being so close. The markets traffic is roughly 40,000 visitors a week, so there are lots of new client potential. I would also have custom cake dummies on display so that would be great advertising for that part of the business. I would also offer some different products then they did.
Anyway, I would love any feedback on this. So, please chime in. Thanks in advance.









