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Off white wedding cake

post #1 of 6
Thread Starter 
Can someone help me figure out how to get an off white or antique white fondant? I'm going to use regular vanilla, but I don't think that will get it to the shade I'd like.
post #2 of 6
Ivory food colour gel added very carefully. Americolor brand excellent shade.
post #3 of 6
Thread Starter 
wow...I've never heard of it. Thanks!
post #4 of 6
I use a full pound of butter in my buttercream, and with three tablespoons of vanilla it's very off-white.
post #5 of 6
..........Ivory food colour gel added very carefully. Americolor brand excellent shade......

Yes, what she saidicon_smile.gif
And/or what Annie Cahill said icon_smile.gif
post #6 of 6
Just use Fondarific antique white fondant
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