I have been doing some reading and trying to decide on the best cooker for me. I currently have a duel fuel with gas hob and electric fan assisted oven. It's a really poor quality one and inhale terrible problems with hotspots. I definitely prefer a gas hob but not sure what oven would be best. I know that gas ovens make for more moist cakes but on the other hand electric fan assisted gives you more even heat distribution. I have seen for sale some gas ovens with fan assisted for even heat distribution. Has anyone had any experience with this, is it the best of both worlds? If not do people have better experiences with gas or electric?
I'm really confused about what to buy! I am used to electric oven at home but have also used gas conventional ovens when working in restaurants but only for roasting not for baking.