I'm making tie dye cupcakes and I wanted to color the batter red, orange, yellow, green, blue, and purple. Is it better to use the Wilton gel, or the liquid food coloring you can get in grocery stores?
Hi! I have tried both methods, I found Wilton Gels are by far the best for a vibrant colour (although I have not used americolor before, so Wilton is only best for me by experience!) . When I've tried the supermarket-bought liquid dyes the colours were very lack-lustre and dull in comparison.