post #1 of 3
Hi everyone,
I am making an assortment of cupcakes for a co-worker's birthday and I have some of Sugarshack's frosting left over from a few days ago. I was wondering if I could add some LorAnn strawberry oil to it or if I should make an ABC with strawberry oil in it. My ABC always separates or is too gritty.
Any tips? Thanks in advance.
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replies
post #3 of 3
Thank you kakeladi! Your answer was not too late. I like to prepare and think about logistics in advance. I will try this. Thanks again.
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