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Let's share our tips, no really- our "TIPS"...

post #1 of 5
Thread Starter 
for frosting our cupcakes

I use the following:
Ateco- 869
Wilton- 1A, 123, 2D, 1M

I know there are more out there, c'mon gals and guys, share your tips...

Thanks, Sonya
Simply Cakes! Where life's simplest pleasures are made to be eaten-
every day!
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Simply Cakes! Where life's simplest pleasures are made to be eaten-
every day!
Reply
post #2 of 5
Do your writing in b'cream with tip 2. Make your letters tall and very skinny with lots of swirls and curly-ques for more interest.
post #3 of 5
My favorite tip for cupcakes is no tip at all. I have some couplers (I think the brand is KeeSeal) that don't have the notch in them that the Wilton ones have. I find them the perfect size to make a pleasing swirl on my cupcakes.
post #4 of 5
I like the wilton 1E tip...
post #5 of 5
I love using the massive Loyal brand thermo tips for big swirls.

Life's too short to make cake pops.
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www.sweetperfection.com.au

www.sweetperfectioncakes.blogspot.com.au/
www.facebook.com/sweetperfectioncakes (come visit sometime!)

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Life's too short to make cake pops.
___________________________________
www.sweetperfection.com.au

www.sweetperfectioncakes.blogspot.com.au/
www.facebook.com/sweetperfectioncakes (come visit sometime!)

Reply
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