Does anyone have a two tiered cake with a 10 and 12 inch cake in their gallery? I have a bride on a budget (shocking) and she wants roses cascading and I just don't know if it will really need a 3rd tier or not to look right and if I should adjust my sizes to get the same or close to amount of servings but in 3 tiers instead of 2? I'd like to see what these two sizes look like so I can decide. Thanks!
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7/21/12 at 5:25pm