I caught an episode of Road Trip in Charleston, SC where they visited Tammy Kasarda. They highlighted a Chocolate Moist Cake that she used for a Groom's cake. The layers looked nice, so I looked it up on the site. I don't want to waste ingredients, do these measurements look like they could possibly be right? Thanks, Hazel
5 cups sugar
4 1/4 cups plus 1/8 cup all-purpose flour
2 cups cocoa powder
1 tablespoon plus 1 teaspoon baking powder
1 tablespoon plus 1 teaspoon baking soda
1 teaspoon salt
1 1/4 cups oil
5 eggs
2 1/2 cups whole milk
2 1/2 cups hot water (as hot as your tap water can get!)
5 cups sugar
4 1/4 cups plus 1/8 cup all-purpose flour
2 cups cocoa powder
1 tablespoon plus 1 teaspoon baking powder
1 tablespoon plus 1 teaspoon baking soda
1 teaspoon salt
1 1/4 cups oil
5 eggs
2 1/2 cups whole milk
2 1/2 cups hot water (as hot as your tap water can get!)
