Hi,
I have used the Hummingbird bakery's recipe for chocolate cupcakes before and had no problems with it, however I recently made two batches and once they been rested for a while they all seemed to form an oval shape and started to crack on the top and separate themselves from their cases-almost looking as if someone had started to remove them from their cases.
I did have one small mishap with my first batch and managed to somehow knock the temperature of my over from gas 5 to gas 9, so the first batch went in the bin! These two, however, were cooked at gas 5 for around 20 minutes.
Any ideas would be very much appreciated, thanks
I have used the Hummingbird bakery's recipe for chocolate cupcakes before and had no problems with it, however I recently made two batches and once they been rested for a while they all seemed to form an oval shape and started to crack on the top and separate themselves from their cases-almost looking as if someone had started to remove them from their cases.
I did have one small mishap with my first batch and managed to somehow knock the temperature of my over from gas 5 to gas 9, so the first batch went in the bin! These two, however, were cooked at gas 5 for around 20 minutes.
Any ideas would be very much appreciated, thanks
