I have 2 ten inch round chocolate cakes that are both sunken in the middle. Can i save them? I need to stack them as the bottom of a two tiered cake. Please help!
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Can my sunken cakes be saved?
post #2 of 4
6/5/12 at 9:33pm
- escaliba1234
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How much have they sunk, a little or a lot?
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6/5/12 at 9:49pm
- KoryAK
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You may be able to remove the top layer and all the sunken/gooey stuff and salvage the bottom parts, but you will likely have to rebake another 2" layer to replace what you lost.
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