Hi! Can I dissolve gel paste food colors in water in place of the liquid airbrush food colors? Has anybody tried doing this? Hoping for your replies. Thanks!
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improvised airbrush colors?
post #2 of 5
5/20/12 at 3:52am
- Evoir
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Haven't tried it, but I would advise trialing this using clear alcohol, NOT water to thin it!
Life's too short to make cake pops.
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Life's too short to make cake pops.
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www.facebook.com/sweetperfectioncakes (come visit sometime!)
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Quote:
Originally Posted by frankiekie
Hi! Can I dissolve gel paste food colors in water in place of the liquid airbrush food colors? Has anybody tried doing this? Hoping for your replies. Thanks!
Hi! Can I dissolve gel paste food colors in water in place of the liquid airbrush food colors? Has anybody tried doing this? Hoping for your replies. Thanks!
I had a last minute cake to do for my daughter's High School Class 2 weeks ago. At first I was using Wilton Spray Mist - green. When I went to use it, it just splattered color, couldn't get it to work, so I took some lemon extract and Wilton leaf green gel, mixed both in one of my Paasche airbrush bottles. I was desperate. I was amazed that it worked. I read this some where here on CC. I have a beginner Paasche Airbrush (Hob. Lob). I'm not advanced with airbrushing, but here is the picture of the cake:
http://cakecentral.com/gallery/2318522/luau-preschool-graduation
I don't know about water, at least with the lemon extract has alcohol, so it dried real quick, matter of fact my daughter's instructor told me everyone was raving about the cake. I was scared the flavor of lemon extract would be overwhelming on the frosting. It wasn't. HTH
……..”As long as we have memories, yesterday remains. As long as we have hope, tomorrow awaits. As long as we have friendship, today is beautiful.”
……..”As long as we have memories, yesterday remains. As long as we have hope, tomorrow awaits. As long as we have friendship, today is beautiful.”
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