post #1 of 3
Wonder how the new Duncan Hines Frosting Creations flavors would work if you mixed it in cake batter???
Has anyone else thought about this and tried it???
cakeymom
2
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post #3 of 3
I've used it in my buttercream to make an orange flavor for a filling and it worked grat. Haven't tried it in the cake batter yet. Good idea!
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