I have an order for a pregnant belly cake to feed 30 people and im not sure what size pans to use in order to make sure i get the 30 servings needed. I thinking about using the ball shaped pans but dont know how to tell how many servings they are. Does anyone have any experience with this?
Also i am still trying to figure out how much to charge for carved 3D cakes? this is a little is a bit of a challenge for me because as you carve away you loose servings and usually have to start off with a larger size cake than you need in order to achieve the right amount of servings.
I hope that made sense im in a little bit of a hurry!
I would very much apprecitate any tips and insite you guys could give me!