Hello,

I'm new to using the chocolate melts. I make giant cupcake shells and my question is how long do they last? where should they be stored? How far in advance can i make them for my cakes? and anything else you know or tips you can give me on them would be awesome!!!

Thank you

Once you've molded chocolate, you can treat is exactly as if it was still in the package. A molded piece can last for months as long as you keep it out of heat and light.

So i can store it in room temp in a box out of the way, it dosent need to go in the fridge?