I am just wondering how others handle this. I have a home baking license. Everything I do is made to order. Recently I have had requests from people for samples. They are looking to buy 3-4 dozen cupcakes or a 10 inch round cake, something of that nature. I do cake consultations for wedding cakes. I just don't feel it is cost effective for small orders. How is the best way to respond to this without offending potential customers. TIA
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