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How should I make this?

post #1 of 10
Thread Starter 
Hi everyone! I need to make this cake for a friend and I'm not sure how should I make the flower. Do you think it should all be Fondant? Or maybe a Fondant plaque with royal icing on top? Any suggestions will greatly be appreciated.[
LL
post #2 of 10
I think these little circles are edibl prints
post #3 of 10
Thread Starter 
Quote:
Originally Posted by wafawafa

I think these little circles are edibl prints


Thanks! I hope there is another way because I don't have an edible printer LOL.
post #4 of 10
Thread Starter 
Bump
post #5 of 10
You could paint on the fondant. I "water" my color gels with a little bit of vodka and paint onto the fondant.
post #6 of 10
I say royal icing....traced or white chocolate colored and traced.
MeMe36
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MeMe36
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post #7 of 10
Thread Starter 
I'm going to try both royal icing and painting on Fondant, which I have done before. I have only done royal icing on cookies.
Thank you all.
post #8 of 10
Good luck and your welcome...
MeMe36
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MeMe36
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post #9 of 10
I would do it with pre-printed sugar sheets.
post #10 of 10
Thread Starter 
Quote:
Originally Posted by Elcee

I would do it with pre-printed sugar sheets.


Good idea! That's probably the easiest!
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