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California cottage food act introduced in state assembly - Page 6

post #76 of 145
6/27/12 at 9:10am
It is interesting that they are considering indirect sales. I bet that will be removed.
Lisa

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Lisa

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post #77 of 145
6/27/12 at 9:34am
Thank you again for the detailed and precise update.

I appreciate you, Jason.
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post #78 of 145
6/27/12 at 9:53am
Quote:
Originally Posted by Apti

Thank you again for the detailed and precise update.

I appreciate you, Jason.



Yes, thank you!
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Cake makes everything better!!!!
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post #79 of 145
6/27/12 at 4:49pm
Does anyone know what happened with the bill today?
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post #80 of 145
6/27/12 at 8:07pm
Per the Sustainable Economies Law Center on Facebook https://www.facebook.com/pages/Sustainable-Economies-Law-Center/288721762508

"The CA Homemade Food Act just passed unanimously out of the Senate Health Committee!! Amazing work by our volunteers and everyone who showed up and made phone calls!! Just a few more hurdles for this bill, but this was a huge one!"
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post #81 of 145
7/15/12 at 8:22pm
I have been trying to keep my eye on this Cottage Food Act for some time and since the last post on June 27 and the good new of passing the Senate, has anyone heard of anything else going on? The last post said something about some other hurdles. What kind of hurdles have to happen before it is signed by our Governor gets to sign it into law? I'd appreciate any updates anyone knows about. Thanks
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post #82 of 145
7/15/12 at 8:25pm
Join this Facebook group for timely updates.

https://www.facebook.com/groups/282510503800/
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post #83 of 145
7/15/12 at 8:33pm
Thread Starter 
There have been some minor amendments to the bill (nothing really applicable to home bakeries) and the amended version will be reviewed by the Senate Appropriations committee (which looks at the financial impact of bills) on August 6th.

If it is passes Appropriations and is sent to the Senate floor by Aug 17th, and the bill is passed in a floor vote by Aug 31, it can be signed into law by Gov. Jerry Brown on or before Sept 30. It would then take affect on Jan 1, 2013.

Updated info:
http://www.leginfo.ca.gov/cgi-bin/postquery?bill_number=ab_1616&sess=CUR&house=B&search_type=email
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The Bakery Business Perspective
An experimental blog with new content every Tuesday!

Recent Articles: The Magic Pricing Formula • Copyright Law
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post #84 of 145
7/16/12 at 9:53am
Jason - It's my understanding from reading the bill that a food handler course is required in order to get a permit. Do you know where these courses are offered or where I can get information on this type of course? Thanks!
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post #85 of 145
7/16/12 at 10:01am
Thread Starter 
We used ServSafe, they offer classes across the country and online.

http://www.servsafe.com/ss/Search/TrainingSearch.aspx?aliaspath=/Special-Pages/ssredirect
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The Bakery Business Perspective
An experimental blog with new content every Tuesday!

Recent Articles: The Magic Pricing Formula • Copyright Law
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The Bakery Business Perspective
An experimental blog with new content every Tuesday!

Recent Articles: The Magic Pricing Formula • Copyright Law
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post #86 of 145
7/16/12 at 10:09am
Thanks so much for the info!
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post #87 of 145
7/16/12 at 10:27am
As always we appreciate the updates icon_smile.gif
Just keep swimming. Just keep swimming, swimming, swimming. What do we do? We swim, swim, swim.
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Just keep swimming. Just keep swimming, swimming, swimming. What do we do? We swim, swim, swim.
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post #88 of 145
7/16/12 at 1:40pm
And this is why I just love CC!!!! Thank you so much kelleym and jason_kraft for your help in response to my questions. I will hook up with the facebook site and look into the food safe program too. I have called my senator, congressman, and everyone I can think of to encourage them to see that this bill passes. So, far so good and I've got my finger's crossed that Gov. Brown does the right thing.
Thanks again cake friends!
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post #89 of 145
7/16/12 at 10:23pm
OMG, I had no idea about this, it is awesome, thanks so much for the info!
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post #90 of 145
7/31/12 at 12:27pm
Jason I was reading the amended bill and it looks like they modified the Class A and Class B definitions. If iread it correctly we can't use our home ovens to prepare baked goods? Or did I just get confused in all the legislative language?
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