What would go great with a Pistachio/cardamom cake as a filling?
Any Ideas would be greatly appreciated!
We do a pistachio cake with coconut mousse that is just AMAZING!
Coconut mousse sounds good. Any chance, you can share the recipe?
A quick and easy recipe is whipped heavy cream, instant vanilla pudding powder (sorry, I just eyeball it), and coconut extract or the syrups made for flavoring coffees.
Rose? I made some pistachio whoopie pies with rosewater filling and they were really good.
With the cardamon there too I might just go with a creamy filling and let it add more texture than flavour and not compete with the cake flavours though
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