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advice on setting up

post #1 of 3
2/5/12 at 12:14pm
Thread Starter 
Hello all,

Can anyone tell me what the council do and advise to pass the home inspection? I have public liability insurance and a food hygiene certificate, is there anything else i need ?

Ive looked at the cakeboss software for pricing, is there anything out there a bit cheaper?

many thanks
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post #2 of 3
2/5/12 at 1:47pm
Hi,

Have you checked in the Cake Decorating Business forum on here yet? Maybe there you will find some answers to your questions icon_smile.gif

HTH
I can do ALL things Through Christ who strengthens ME!!!
CAKE IS MY LIFE!!!!
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I can do ALL things Through Christ who strengthens ME!!!
CAKE IS MY LIFE!!!!
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post #3 of 3
2/5/12 at 11:50pm
You need a kitchen that will pass your local requirements which vary greatly from town to town. Contact your local health department for this list.
www.superstarpastrydesign.com
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www.superstarpastrydesign.com
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