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Interesting Observation....

post #1 of 5
1/27/12 at 6:17am
Thread Starter 
For those who have a cupcake business, do you sell "jumbo" cupcakes as your regular cupcake or do you use "standard" cupcakes as your regular cupcakes? As I look through different sites and blogs I see a lot of different bakers doing different ones. I'm just curious.

Thanks!
~Erica

"Cake is just a Frosting Delivery System" - My husband
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~Erica

"Cake is just a Frosting Delivery System" - My husband
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post #2 of 5
1/27/12 at 8:40pm
I use the Texas sized cupcake. It is just shy of being a jumbo. I only use standard sized cupcakes for cupcake cakes and as a custom request. I found it doesn't help my business to sell more than one size on the line.
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post #3 of 5
1/27/12 at 11:17pm
I sell just the regular size (not mini, not jumbo or texas)
www.superstarpastrydesign.com
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www.superstarpastrydesign.com
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post #4 of 5
1/28/12 at 8:30am
I use a standard size pan but, buy liners that are slightly higher than the norm because i like the way it looks.
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post #5 of 5
1/29/12 at 2:36am
Standard pan, tulip liners.
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