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Looking for a cooked chocolate

post #1 of 3
Thread Starter 
glaze/frosting like gran used to make. She cooked it and as it became slightly thick poured it on her cakes and it was kinda crunchy not hard. Anyone elses gran do this would love the recipe.
post #2 of 3
Was it a poured fondant which goes on warm then cools and sets to a firm shell?

Life's too short to make cake pops.
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www.sweetperfection.com.au

www.sweetperfectioncakes.blogspot.com.au/
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Life's too short to make cake pops.
___________________________________
www.sweetperfection.com.au

www.sweetperfectioncakes.blogspot.com.au/
www.facebook.com/sweetperfectioncakes (come visit sometime!)

Reply
post #3 of 3
I have those from my grandmother. Email me or pm me to remind me to find it.
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