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cupcake cases

post #1 of 5
1/10/12 at 8:53pm
Thread Starter 
I like this idea of using little nut cups to bake cupcakes in them http://www.flickr.com/photos/ratukek/3299761367/in/set-72157618695844203
my question is how easy it is to eat the cupcake out of it...since they are not as flexible as cupcake paper to peel off....any ideas?
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post #2 of 5
1/10/12 at 10:00pm
Quote:
Originally Posted by Charmed

I like this idea of using little nut cups to bake cupcakes in them http://www.flickr.com/photos/ratukek/3299761367/in/set-72157618695844203
my question is how easy it is to eat the cupcake out of it...since they are not as flexible as cupcake paper to peel off....any ideas?



How about using tasting spoons with them like below.

http://www.partyatlewis.com/Merchant2/merchant.mvc?Screen=PROD&Product_code=14720&gclid=CP--jfekx60CFcYbQgodJwIwhw
MeMe36
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MeMe36
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post #3 of 5
1/10/12 at 10:24pm
I know a lot of bakers nick the top rolled edge with a knife/small scissors before baking. Then the whole case can be peeled off before eating.

hth

Life's too short to make cake pops.
___________________________________
www.sweetperfection.com.au

www.sweetperfectioncakes.blogspot.com.au/
www.facebook.com/sweetperfectioncakes (come visit sometime!)

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Life's too short to make cake pops.
___________________________________
www.sweetperfection.com.au

www.sweetperfectioncakes.blogspot.com.au/
www.facebook.com/sweetperfectioncakes (come visit sometime!)

Reply
post #4 of 5
1/11/12 at 5:40pm
Thread Starter 
thanks thumbs_up.gif
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post #5 of 5
1/11/12 at 5:56pm
Good luck, let us know how it works out for you, I love the look, pondered doing it myself, but have no experimentation time. thumbs_up.gif
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