I will be making 200 small logo cookies for a gallery opening next month! And the best part- the theme for the event is "weddings", I'm Sooo excited! I think I will make half the cookies the logo, and half of the cookies just white squares with white, lacy "bridal" piping. To further alleviate som of the anxiety, I think am only going to pipe the logo by hand on half of the logo cookies and use an edible image on the rest. I haven't ever used edible images on cookie before... any tips? I use RI.
Featured Sponsors
Recent Reviews
-
I have used 3 sets of these for many years and wish I had more. Although the newer designs are like 1 board with 3 different "waves" in it...this older model with its design is much...
-
I always have some of the White in my pantry for those days when the grandkids are over and want to make something. I have many of the other colors...but sometimes the kiddos want to make their...
-
Part 1 of 2 Custom Cupcake Wrappers are an easy way to add a special touch to a party. I like to use them for baby showers because I can put the name of the family on the wrapper. And no...
-
I have all of the Wilton molds in this line and love them. Just very lightly dust and go.
-
I live in MO in the summer and TX in the winter. Both of my kitchens have the pro mixer. I absolutely love both of my pro Kitchen Aids. Very sturdy and wonderful for breadmking. I still wish that...
Samples for 200 guests!
post #2 of 3
1/6/12 at 4:19pm
- Lcubed82
- Trader Feedback: 0
-
- offline
- 1,009 Posts. Joined 10/2008
- Location: SW IL
- Select All Posts By This User
Sounds like fun! Nice to be able to play around with different designs.
post #3 of 3
1/27/12 at 1:45pm
For my nephew's birthday party, I made round cut out sugar cookies, covered them in a thin layer of white buttercream, then applied round images of the LA Laker's "L" logo. My local grocery store was able to take the sheet of paper with 12 images of the logo and print it on the edible image sheet. I had them print 5 or 6 of the sheets. Then I went home and cut them out with my scissors, and applied to the fresh buttercream. Then went over the outside edges of the cookie with purple buttercream.
The image adhered well and when they were served the next day, were soft just like the buttercream. I did bag each cookie and tie with a purple ribbon. The cookies were a great hit!
And just to disclose, I did not sell the cookies. They were part of the birthday gift I gave my nephew.
The image adhered well and when they were served the next day, were soft just like the buttercream. I did bag each cookie and tie with a purple ribbon. The cookies were a great hit!
And just to disclose, I did not sell the cookies. They were part of the birthday gift I gave my nephew.
Currently, there are 810 Active Users
(21 Members and 789 Guests)
Recent Discussions
- › What tool do you wish you had never bought? 50 seconds ago
- › How to stack a tiered rosette cake 6 minutes ago
- › Do you give out your cake recipes? 11 minutes ago
- › Trademark Infringement 26 minutes ago
- › Family and Cupcakes 30 minutes ago
- › Not TOO sweet Fondant 41 minutes ago
- › Almonds? 43 minutes ago
- › Tight center gardenia with expanding petals spiraling out 58 minutes ago
- › Fondx Vs Satin Ice! 1 hour, 30 minutes ago
- › Paper cones that fit on a cone shaped flower nail 1 hour, 30 minutes ago
View: New Posts | All Discussions
Recent Reviews
- › Wilton Flower Former Set by MsNeuropil
- › Wilton White Candy Melts, 12-Ounce by MsNeuropil
- › Cupcake Wrapper Creator by maritzausa
- › Wilton Fondant and Gum Paste Silicone Mold, Kids Party by crazygrammie
- › Kitchen Aid Brand Professional 610 Stand Mixer by GaMa Marge
- › Wilton Diamonds Texture Press by lisamartin205
- › Oster Inspire 2529 6-Speed Hand Mixer with Storage Case by Buzzardbait1950
- › Wilton Towering Tiers Cake Stand by kovacstracey
- › Jonas Baker's Mate Collapsible Cooling Rack by Servelan
- › Wilton Decorate Smart Ultimate Trim-N-Turn Cake Caddy by Aunt Tillty
View: More Reviews
New Articles
- › HOW TO MAKE A CROWN USING A WILTON BAROQUE MOLD by al-tomczak
- › Best White Chocolate Cream Cheese Frosting by Sarahoza
- › Edible stamens for cupcake flowers by sweettooth101
- › Yoda Star Wars Cookies by sugarkissed_net
- › Easy Papaya Cutout Flowers by marya92
- › Stained Glass Effect Cake Tutorial by Tashastasytreats
- › Deb Miller's Vanilla Marshmallow Fondant by debm1
- › How to bake a Curly Cookie by mamakaat
- › Lightning McQueen Cars Cake Topper Tutorial by Leascooking
- › How To Make Royal Icing (that won't dry... by sugarkissed_net
View: New Articles | All Articles
Home | Products | Forums | Articles | My Profile
About Cake Central | Join the Community | Advertise
© 2013 Cake Central is powered by Huddler Families | FAQ | Support | Privacy/TOS | Site Map
About Cake Central | Join the Community | Advertise
© 2013 Cake Central is powered by Huddler Families | FAQ | Support | Privacy/TOS | Site Map






