Chocolate Transfer On Stick (Minnie Mouse)
Sugar Work By SweetDelites Updated 16 Nov 2011 , 2:04pm by SweetDelites
Has anyone done a chocolate transfer and put it on a stick? I'm thinking I can add the stick when I apply the last chocolate coat to the back. If anyone know how to or has suggestions please share.
I did that with some Phineas and Ferb characters and it worked fine. See my gallery for a pic! Also did the same on the skull cake topper on the mOnster High cake.
I've done it several times. I cover the stick with another coating of chocolate to add stability. Just be sure that extra coating is a light color or it will show through.
I did that for my sesame street characters. I have a photo of it in my gallery. You have the right idea. After making your characters and letting them set, lay the stick on the back and cover with chocolate. It's not gonna look too pretty, so hopefully the back will not be exposed. Good luck!
Thanks you guys. One more question, does the chocolate have to be really thin? Thanks for the help
Thanks you guys. One more question, does the chocolate have to be really thin? Thanks for the help
You don't want it super thin where it will spread every where. You want it to be able flow through the tip but thick enough to stay put. Does that make sense? Always test on a piece of wax paper. If it's too runny let it cool down. If it's too thick, zap it in the microwave for a few sec. HTH!
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