Edible Transfers---Would Love Some Help.

Decorating By cshelz Updated 15 Oct 2011 , 12:27pm by icingimages

cshelz Cake Central Cake Decorator Profile
cshelz Posted 14 Oct 2011 , 1:06am
post #1 of 4

Hi

I have some fondant circles that are going onto cupcakes. I want to adhere my edible images to them. I have never done this before and would love some help.

Do I place the Image on the fondant while its damp?

Thanks

3 replies
Lcubed82 Cake Central Cake Decorator Profile
Lcubed82 Posted 14 Oct 2011 , 1:28am
post #2 of 4

You can brush the fondant with just a bit of corn syrup. Be careful of water as you don't want to accidentally make a puddle and wet the image too much and melt it.

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cshelz Posted 14 Oct 2011 , 1:33am
post #3 of 4

Thank you for the fast reply! I will try it out! icon_biggrin.gif

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icingimages Posted 15 Oct 2011 , 12:27pm
post #4 of 4

Piping gel, vodka, water, crisco etc... Anything with moisutre works well. Do not get any on the front of the image as statedabove as it will cause the image to run

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