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NFSC...what the heck was i thinking! help please!

post #1 of 7
Thread Starter 
making my 3rd batch of NFSC...my mind is in about 100 different places so i totally forgot the eggs and vanilla...what i have is sugar and butter and flour in a bowl oh so nicely mixed. Please tell me that i can NOW add my eggs and vanilla without any damage to my cookie dough??? i hate to see 6 cups of flour, 2 cups of butter and sugar go to waste???

thanks all.
post #2 of 7
never made the NFSC before but I have forgotten to add my eggs before! lol I just beat them in a separate bowl and then added them to the mix and stir by hand so as to not over beat the flour. They've always come out fine. HTH
Kat
If at first you don"t succeed.... patch it up with butter cream!!!
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If at first you don"t succeed.... patch it up with butter cream!!!
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post #3 of 7
Quote:
Originally Posted by katboss

never made the NFSC before but I have forgotten to add my eggs before! lol I just beat them in a separate bowl and then added them to the mix and stir by hand so as to not over beat the flour. They've always come out fine. HTH
Kat



ditto!
post #4 of 7
I've actually made cookies and completely forgot the eggs. They came out nice and flaky and more of a shortbread type. Still delicious! You can add your eggs at this point you are at. They should be fine!
post #5 of 7
I would mix eggs and vanilla together then mix into the flour mixture with a spoon.
Sweet Delites
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Sweet Delites
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post #6 of 7
oh sure. just throw it in. no biggie.
Answers to the most often asked questions re: SPS. SPS instructions are on Page 15 of the Sticky at the top of the Cake Decorating Forum. Supplies can be ordered from Oasis Supply, Global or BakeryCrafts.
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Answers to the most often asked questions re: SPS. SPS instructions are on Page 15 of the Sticky at the top of the Cake Decorating Forum. Supplies can be ordered from Oasis Supply, Global or BakeryCrafts.
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post #7 of 7
Thread Starter 
OH! Thanks SO very much everyone. Appreciate your time as well as your help!
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